Category Archives: YouTube Link

Humanity Highlight: Redeeming Toxic Land with Lavender

I came across this story today, and wanted to share it: In the US, coal mining used to be big business; but with the move away from fossil fuels toward solar and other less destructive sources, companies have been in decline; before the mid-1970s, mining companies could just abandon the scarred land, but laws were passed that would require the companies to revitalise the wasteland; but if a company simply went bankrupt, the land sat barren, polluting the surrounding environment for decades, as rocks and minerals that had been buried forever were exposed to air and water, releasing their substances into groundwater and the air. Millions of acres of scarred land are the result.

Now, Appalachian Botanical Company in West Virginia has begun reclaiming the land in a beautiful way: Hiring ex-miners who’ve lost their jobs or other people who need a second chance just like the land, such as ex-drug addicts, they are now working in fields of flowers. Lavender is a hardy plant in the mint family that likes to grow in poor soil; it’s a perfect match for the rocky wastelands around coal mines. Every part of the plant is used: The flowers and upper stems are distilled down to make lavender essential oils that are then also used to make various creams and lotions, honey, salts, and hand sanitisers; when it’s done, they transform the biomass into compost to revitalise the land. The lower leaves are first removed, dipped in rooting powder, and planted to make the next harvest.

It’s an amazingly holistic approach to the problems: Creating jobs in the regions that have been hard-hit by economic downturns; revitalising the land through restoration – lavender will help prepare the land for other less hardy species to take root; and on a larger scale, it provides an example of what could be done with scarred land. To watch the Business Insider video, just click here. To check out the ABCo website and their products, click on the image below. Enjoy, and if you’d like to support what they’re doing, check out the pages on their websites, too.

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Filed under Articles, How It's Made, Humanity Highlights, Links to External Articles, Nature, Science & Technology, Videos, YouTube Link

Humanity Highlight: Fighting Deforestation with Coconuts

I love coming across stories about individuals making a difference in the world; it shows that one person can really make a difference – not just the rich and famous, but the unknown and unsung heroes that have a vision, and do what they can with what they have until they have more to see their vision unfold.

Alhaji Siraj Bah is such a person: a young Sierra Leonean, he lost his adoptive family to a mudslide when he was 17. The mudslides are an increasing problem, as 70% of the Sierra Leonean forests have been chopped down for firewood; most families use small wood-burning cookers. But something else that everyone does is eat coconuts. Every day, tons of coconut husks are emptied in the street markets, and the sellers then have to pay to remove their biowaste. Alhaji worked on and found a solution to both problems: Turning the biowaste into biofuel briquettes – coconut coal which gives off less smoke and burns four times more efficiently than wood-based products. This idea is not original – there are many similar products on the market; but what I like about his story is that he refused to give up, looking for a solution to local problems, providing jobs, a free removal service, and offering a locally-grown waste-turned-fuel.

To see an interesting video from Business Insider on his story, just click here.

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History Undusted: Rabbit Holes & Licorice Candy

This week, I did a major shopping at a couple Asian food stores; I stocked up on the ingredients I know, and some I didn’t; I like to get things I’ve never heard of, and do a bit of research on how to use it in cooking; things I picked up in that category are Iranian Kashk, which is a tangy fermented, yoghurt used as a condiment; canned palm hearts, which make a nice topping on desserts; and fermented black beans, which can be used in a variety of Asian dishes, including in a black bean sauce. I also bought several fresh vegetables and herbs to dehydrate and turn into a greens powder for adding flavours to dishes (I have a more usual greens powder with standard greens, like cauliflower leaves, spinach, etc. that I use daily).

One of the herbs I used was acacia leaf: When I opened the package, a pungent, sulphur-like smell hit me, and I wasn’t sure I’d use it. But when I began de-leafing it (much like you would thyme, though carefully as it’s got some vicious thorns!), it began to smell like mint! As I added lemongrass, Thai water spinach and other herbs, you can imagine the cacophony of fragrances in my kitchen – which filled the house as they dehydrated.

So what does this have to do with licorice? Well, one of the fresh herbs I also processed was Thai basil; I’d never used it before, and when I opened the packaging, a wave of anise- or licorice aroma hit me. And as usual, that set my mind off, thinking about the history of licorice!

Licorice is a flowering plant native to parts of Asia and Europe; its scientific name, Glycyrrhiza, comes from Greek and means “sweet root” (the linguistic roots are related to words like glycerine and rhizome); it is the ingredient that gives the signature flavour to black licorice, though today anise oil is often used as a substitute because the Glycyrrhiza can have toxic effects if ingested too much.

In looking into the history of this flavour, I came across a fascinating documentary: Ostensibly, it covers the history of the Switzer Licorice candy company. But in truth, it’s a fascinating historical insight into the history of Irish immigration, social unrest, the Irish famine, Irish revolution and exile, union labour foundations, World War 1 through the eyes of a family, the economic upheavals of war, rations and the company’s creative solutions, the history of sugar, post-war recovery, the Great Depression, the American Dream, candy-making, the rise of a family from Kerry Patch (the Irish ghetto of St. Louis, Missouri) to the suburbs, the history and development of St. Louis, and the demise of a family company resurrected by later generations. All in a 55-minute video!

 To watch this fascinating slice of history, click here. To check out the company’s website, click here.

I hope you enjoy this short history, and while you’re at it, enjoy a piece of licorice!

Image Credit: Switzer website (see link above)

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Filed under Articles, Etymology, History, History Undusted, How It's Made, Links to External Articles, Military History, Science & Technology, Snapshots in History, Videos, YouTube Link

Just for Fun: Back to the Office

I don’t know what the current situation is like where you live, but here in Switzerland, Covid restrictions were officially lifted 17 February; that means that, if people want to, they can return to their desk jobs rather than working from home. My husband used to say that he’d never like working from home because he liked the stimulation of the office; but after working nearly 2 years from a cushy home office a few steps away from the kitchen and the coffee machine and home-cooked lunches, he’s decided to do half-weeks from home. Someone from work sent him a funny skit by Foil Arms & Hog, an Irish comedy group, about returning to the office. Just click on the image below! Enjoy!

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History Undusted: The History of Money in the American Colonies

Today we’ve got a variety of ways to make financial transactions: Online payment, cheques (checks), cash (coins or bills), debit cards, giros (UK), credit cards, bitcoins, Twint, and probably a dozen other ways. But when did it all get started? Why are there ridges or texts on the edges of coins? What did people use before coins were widely spread enough to be a viable means of transaction? I’ve written about the history of shillings before, and ancient payments using hack silver, but the complications that arose across the Atlantic between the British crown and the colonies of America, before they won their independence, is as fascinating as any thriller. It’s a tale of laws passed to stranglehold the colonies into submission or to stop an artery bleed of silver across the ocean, and loopholes and nooks and crannies found to carry on with business anyway.

For a fascinating video on the topic by Jon Townsend, an 18th-century reenactor and specialist with a great YouTube channel, just click on the image below. Enjoy travelling back in time!

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How It’s Made: Umbrellas

Before we dive into our virtual tour of the world of umbrellas, I’ll take a moment to let you know what I’ve been up to the past fortnight: Editing. I’ve been working on the final draft of my next novel, and I call this phase the “cutting room floor” phase. If any of you have written a novel, you know that there are many ways an author approaches a story. I personally tend to toss my characters into a room and see how things develop. I start off with an idea of where it will end, but how it gets there is the fun part! Once the story is fleshed out, character arcs and story arcs complete, it might be too wordy; and every word needs to count, so tightening the dialogues or prose is a necessary step in the process. My current manuscript needs a fairly good “chop” to bring it into market norms for Science Fiction. So that’s what I’ve been working on. Looming on the future horizon is the fact that BOTH companies that I’ve been working with in the past have been acquired by other companies, meaning that I will now need to chuck out everything I’ve learned about their formatting requirements and processes and reinvent the wheel… Joy. But hopefully, working with the new companies will be a positive experience.

When I need a mental break from writing, I read, or I watch something interesting on YouTube. Recently in our local news, I came across a story about the only umbrella repairman in Switzerland, Erich Baumann. Every one of us has an umbrella; but I’ve never really stopped to think about the fact that each one is different – different mechanical parts and different tools needed to bring them all together. When I lived in Scotland, umbrellas (“Brollies”) were often considered “one-use” objects – the wind would swirl and suck the umbrella’s canopy upward with such violence that the ribs and stretchers would often snap. It didn’t matter whether it was a cheap or an expensive one – they didn’t last long.

Today, many umbrellas come from Asia; that means that replacement parts are hard to find if you live elsewhere; that also means that umbrella repairmen need the spare parts of those throw-away brollies. If you have a moment, go and get one of your umbrellas, open it, and take a good look inside. Appreciate how complex such an everyday object is. And now, take a look at two videos: The first is how an artisan umbrella is made by hand; the second is a look at how they’re repaired. Enjoy!

Learning something new every day keeps us on our toes!

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History Undusted: Forgotten Battles of the Aleutian Islands

I might be odd for a woman, but I love history; in particular the history of World War 2. But as much as I’ve read about it, and as many documentaries and films as I’ve watched on the topic, I had never heard about this episode until I read a comment from a YouTube video which told about how that person’s grandfather had served in the only US territory to be occupied by the Japanese during the war: The Aleutian Islands.

Anyone who knows a bit about World War 2 probably knows about Midway – a pivotal point in the Pacific arena. But at the same time Japan was targeting that US island base in the middle of the Pacific, they also had their sites set on the Bering Strait; specifically, the six island groups of the Aleutian Islands. In June 1942, they attacked and occupied the US territory islands of Kiska and Attu. Anyone would be excused for thinking that these inhospitable, frozen, volcanic mountains rising out of the sea were insignificant, but they were a strategic launching point for keeping the Japanese at bay in the Pacific, and as a gateway for supplies to the Allied troops. If the Japanese managed to maintain their hold on those islands, it would strengthen the defence of their northern territories, and it was also feared that they would use the islands as springboards from which to attack the US West coast or invade through Alaska and into Canada and the northwestern mainland territory of the US. The battles there are considered the “forgotten battles” because, although there was public outrage in the US at the time, they were soon largely overshadowed in the press by Midway and by the Guadalcanal campaigns. But the number of casualties there was comparable to that of Pearl Harbor, and the Attu battle was better known in Japan than in America: It was a major propaganda coup for the Imperial Army.

To watch a 1943 documentary about the Aleutian Islands and their strategic significance, called “Forgotten Battle of the Aleutian Islands“, just click on the link (~45 min.). It not only gives a glimpse into the geography and military aspect, but the human aspect, showing the soldiers in their daily off-duty activities and their duties; it gives you a sense of what they were like, where they came from, and what they did. For a shorter summary (~12 min), click here.

The Aleutian Islands, showing Russia to the west and Alaska to the east.

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Virtual Tour: How Candy is Made

Way back when in grade school, we used to take tours of local factories; it was one of the highlights of the year for me, because I’ve always had a curious mind, wanting to know the hows and whys. Have you ever wondered how candy is made? Let’s go on a virtual factory tour today! Just click the image below to watch a fascinating guided tour as they make candy canes and other hard candies. What I especially enjoy about this tour is the obvious love of the craft and the philosophical perspective of the candymaker himself. Passion for what you do is an essential ingredient, no matter what your occupation is.

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